Happy new year for 2013 from mountain bakery!
Here are some tasty jarlsberg stuffed Adnams Broadside ale buns, made following the recipe from the Scandilicious baking cookbook by Signe Johansen!
Happy new year for 2013 from mountain bakery!
Here are some tasty jarlsberg stuffed Adnams Broadside ale buns, made following the recipe from the Scandilicious baking cookbook by Signe Johansen!